We taste: Raisin, Guava, Papaya, Winey Dark Chocolate Truffles
Lots of sweetness and a beautiful syrupy texture - these capsules will have you wondering whether or not you're actually sat drinking espresso in your favourite cafe!
Region: Bukalasi and Bulambuli, Mt Elgon
Producer: Ben Mukhone
Country: Uganda
Altitude: 1600 - 2100 MASL
Variety: SL28, SL14, Nyasaland
Process: Natural
Uganda is building on its reputation for clean, juicy, fruit forward naturals andBuka Bulais just that. This lot is sourced from two adjacent and high-altitude coffee areasBukalasi andBulambuli, and is produced by Ben Mukhone with coffee cherry purchased from 214 smallholder farmers in the region.