Dose: 19g
Yield: 40g
Time: 28sec
Temperature: 89°C
We Taste: Mulberry Ice-cream
Brewer: Hario 02 Dripper
Filter: Hario 02 Filter
Grind Size (Commandante): 30
Dose: 20g
Yield: 300g
Brew Time: 2:45 - 3:00
Pours: 60g Bloom, 2 x 120g Pours
We Taste: Mulberry, Sweet Red Wine